by PFF Crew | Jul 13, 2020 | Curated Content
Monk: We are happy to re-introduce our updated “Forefathers of Lexington Barbecue” t-shirt in a refreshed design printed on a higher quality shirt than version 1.0. Plus, we have a few new items for sale. All while supplies last…meaning once they are gone they are... 
by PFF Crew | Jul 1, 2020 | Curated Content
Monk: Towards the end of this video, Daniel Castillo talks about how barbecue has given him a purpose in life and kept him out of trouble. And now, he has the first offset smoker that has been NSF certified in the state of California at Anaheim’s Heritage Barbecue.... 
by pffmaestro | Sep 28, 2017 | Forks, Latest News
When you just need a beer and a friend #BeerPressure It’s amazing what happens when you break ideas down to the simplest form. I created Pints, Forks & Friends as way to bring like minded people together around common interests. It started with guest... 
by pffmaestro | May 21, 2017 | BBQ, Forks, Latest News
Cherry Smoked Macaroni and Cheese 1/2 stick butter 3 tablespoons flour 3 cups milk 1 tablespoon Kelley’s Stone Ground Mustard 2 teaspoons Sweet Baby Ray’s Hickory & Brown Sugar BBQ Sauce 2 teaspoon House-Autry Extra Chicken Breading Mix 1 cup aged... 
by pffmaestro | Apr 5, 2017 | Field Notes
The Proper Pig in Lakewood, Ohio ; Michael Fraser Publisher/Contributor FacebookXLinkedIn Pints, Forks & Friends Field Notes I’ve been hearing about The Proper Pig Smokehouse for months now. Owners Ted Dupaski, and Shane Vidovic started out as a food truck...
