lump charcoal

When it comes to achieving that authentic barbecue experience, the type of charcoal you use can make all the difference.

Our go-to is lump charcoal, celebrated for its superior quality and performance. It stands out as the favorite among grilling aficionados. In this post, PFF reveals their top 5 lump charcoal brands, ensuring your next grilling session is nothing short of exceptional.

After completing over 100 cooks with these brands, we can confidently say you can’t go wrong with any of them. Our ranking reflects a few key factors we consider: ease of lighting, long burn times for those extended smokes, and, most importantly, the overall flavor imparted by the lump charcoal.

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Most of the brands we mention below are conveniently available on Amazon. We prefer having our lump charcoal delivered rather than lugging it around the store while shopping. We hope you enjoy the article!

fogo lump charcoal

Fogo Premium Lump Charcoal
Restaurant Grade
All-Natural Hardwood from Central America
No Added Ingredients


Introduction to Lump Charcoal

Lump charcoal, crafted from natural hardwoods and burned in the absence of oxygen, leaves behind pure carbon. This process creates a high-caliber fuel source that burns hotter and cleaner than conventional briquettes. For those passionate about grilling, lump charcoal offers an unparalleled cooking experience with a distinct, smoky flavor that transforms the taste of your food.

Benefits of Using Lump Charcoal

Enhanced Flavor Profile

One of the primary reasons to opt for lump charcoal is its ability to infuse a rich, smoky flavor into your food. Made from pure hardwood without additives or fillers, lump charcoal retains the natural wood flavors. This results in a more authentic barbecue taste that is hard to replicate with other types of charcoal.

Consistent Heat Output

Lump charcoal is renowned for its consistent and high heat production. This is crucial for grilling as it ensures your food cooks evenly and thoroughly. The irregular shapes and sizes of lump charcoal pieces also contribute to better airflow and temperature control, allowing for both high-heat searing and low-and-slow cooking methods.

Top 5 Lump Charcoal Brands

Brand 1: FOGO Premium Hardwood Lump Charcoal

FOGO Premium Hardwood Lump Charcoal is a top choice among grilling enthusiasts. Known for its large pieces and superior burning qualities, FOGO charcoal is made from dense Central American hardwoods.

Key Features and Benefits

  • Large Lump Sizes: The sizable chunks of charcoal provide a longer burn time and higher heat, making it perfect for both quick grilling and extended cooking sessions.
  • Clean Burn: FOGO is known for its minimal sparking and low ash production, which means less cleanup after grilling.
  • Distinct Flavor: The rich, smoky flavor imparted by FOGO is highly regarded, enhancing the taste of meats, vegetables, and other grilled foods.

Brand 2: Royal Oak 100% All Natural Hardwood Lump Charcoal

Royal Oak is a well-known name in the world of grilling, and their 100% All Natural Hardwood Lump Charcoal lives up to the brand’s reputation for quality.

Key Features and Benefits

  • Versatile Use: Suitable for a variety of grilling styles, from smoking to high-heat searing, Royal Oak offers versatility.
  • Quick Ignition: This charcoal lights up quickly and reaches cooking temperature faster than many other brands.
  • Consistent Performance: Known for its steady heat output, Royal Oak ensures your food is cooked evenly every time.

Brand 3: Big Green Egg 100% Natural Oak & Hickory Lump Charcoal

Big Green Egg is synonymous with high-quality grilling equipment, and their lump charcoal is no exception. Made from a blend of oak and hickory, this charcoal offers a unique flavor profile.

Key Features and Benefits

  • Premium Hardwood Blend: The combination of oak and hickory provides a balanced, smoky flavor that complements a wide range of foods.
  • Efficient Burning: Big Green Egg charcoal burns efficiently, producing less ash and maintaining a consistent temperature.
  • Eco-Friendly: Made from sustainable sources, this charcoal is an environmentally conscious choice for grilling enthusiasts.

Brand 4: Cowboy 100% Natural Lump Charcoal

Cowboy Lump Charcoal is a favorite for those who appreciate a traditional grilling experience. Made from a variety of hardwoods, it offers a robust flavor and reliable performance.

Key Features and Benefits

  • All-Natural: Free from additives and chemicals, Cowboy Lump Charcoal ensures a pure grilling experience.
  • High Heat: This charcoal burns hot and fast, making it ideal for searing steaks and other meats.
  • Authentic Flavor: The mix of hardwoods provides a rich, smoky flavor that enhances the taste of grilled foods.

Brand 5: Rockwood Lump Charcoal

Rockwood Lump Charcoal is renowned for its premium quality and performance. Made from Missouri hardwoods, it is a favorite among grilling professionals and enthusiasts alike.

Key Features and Benefits

  • High-Quality Hardwood: Sourced from the best Missouri oak, hickory, and maple, Rockwood charcoal offers a superior grilling experience.
  • Low Ash Production: Rockwood produces minimal ash, making cleanup easier and more convenient.
  • Consistent Heat: Known for its reliable and consistent heat output, Rockwood ensures perfect grilling results every time.


Choosing the right lump charcoal can elevate your grilling game, providing you with the heat, flavor, and performance needed for an exceptional barbecue experience. Whether you prefer the large chunks of FOGO, the quick ignition of Royal Oak, the balanced flavor of Big Green Egg, the traditional experience of Cowboy, or the premium quality of Rockwood, each of these top-rated brands offers unique benefits that cater to different grilling needs.

By selecting one of PFF’s top 5 lump charcoal picks, you can ensure your next outdoor cooking session is nothing short of extraordinary. Enjoy the authentic barbecue experience and the unparalleled flavors that only the best lump charcoal can provide!

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