by PFF Crew | Sep 19, 2014 | Beer News, Craft Beer, Craft Beer Videos, Uncategorized
Erie Better Beer Here is another installment from Mark Pyle and the boys at the Erie Better Beer Bureau. Check out their review of Jackie O’s Bourbon Barrel Black Maple. Remember it’s a porter, not a stout! Aroma – Roasty, Maple Syrup, Vanilla,... by PFF Crew | Sep 15, 2014 | Beer News, Home Brewing
By George Horning This is an interview conducted with Homebrewer Eric Nocerino, of Goleta, CA. Hi Eric. Thanks for taking the time to talk with me. So, how did you start brewing? I had a few friends that started brewing in high school and that was my first... by PFF Crew | Sep 12, 2014 | Craft Beer Breweries, Pints
By Max Madler, The Craftavore The Craftavore “Tastes” – A Review of Sierra Nevada’s Beer Camp Across America Variety Pack Part I Ever since the debut of “The Craftavore Tales” on Pints, Forks & Friends this past May, I’ve wanted to add a second column that focuses... by PFF Crew | Sep 5, 2014 | Craft Beer, Pints
By Erie Better Beer Here is another installment from Mark Pyle and the boys at the Erie Better Beer Bureau. Check out their review of 3 Fonteinen Hommage. Cherry funk, pungent aroma. Medium full bold body… No shortage of flavor. Our Lambic ratings are 4.5,... by PFF Crew | Sep 3, 2014 | Blog, Craft Beer Recipes, Forks
Beer and meat make the ultimate pairing. Not only do well-crafted brews bring great flavor to the table (literally), they also make a wonderful, tenderizing marinade. Beer has enzymes that help break down the tough fibers found in most red meat, which makes beer even...