by pffmaestro | May 21, 2017 | BBQ, Forks, Latest News
Cherry Smoked Macaroni and Cheese 1/2 stick butter 3 tablespoons flour 3 cups milk 1 tablespoon Kelley’s Stone Ground Mustard 2 teaspoons Sweet Baby Ray’s Hickory & Brown Sugar BBQ Sauce 2 teaspoon House-Autry Extra Chicken Breading Mix 1 cup aged... 
by pffmaestro | Apr 5, 2017 | Field Notes
The Proper Pig in Lakewood, Ohio ; Michael Fraser Publisher/Contributor FacebookXLinkedIn Pints, Forks & Friends Field Notes I’ve been hearing about The Proper Pig Smokehouse for months now. Owners Ted Dupaski, and Shane Vidovic started out as a food truck... 
by pffmaestro | Apr 4, 2017 | Forks, Latest News, Product Reviews
Sometime last year I started to approach Sundays a little different. It began when my wife bought me Sammy Hagar’s “Are We Having Fun Yet? The Cooking & Partying Handbook” for my birthday. The book really appealed to my inner... 
by PFF Crew | Oct 10, 2016 | Forks
Wanted to thank the Three Little Pigs BBQ for this awesome recipe… The Crew at Pints, Forks & Friends suggest pairing your favorite brown ale, pilsner or pale ale with this delicious dish. Cherry Smoked Mac and Cheese 2 tablespoons butter, plus 1/4 cup (1/2... 
by PFF Crew | Apr 7, 2016 | Beer & Food Pairing, Forks, Latest News
Cleveland Style BBQ CLEVELAND, Ohio — Michael Symon’s newest restaurant is about to open and he’s hoping ‘Mabel’s BBQ’ will make Cleveland-style BBQ a culinary destination. Fox 8’s Kenny Crumpton spent some time at the brand...
