Surviving 30 Gluten-Free Days in the Craft Beer World

Surviving 30 Gluten-Free Days in the Craft Beer World

Being gluten-free in the craft beer world is no easy task. When my husband and I decided to give up gluten for a month as part of our yearly “fast” we were afraid that we would be doomed to drinking only cider and sorghum-based beers. Now, don’t get me wrong, I enjoy...

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