by pffmaestro | Sep 17, 2023 | I Can Do Another 12, Season 2
When PFFMaestro, PFFNinja, and our special guest reviewer, Jay Thornton, decided to embark on a culinary journey, we knew we were in for a treat. Our recent meetup took us to the EPCOT Food & Wine Festival, where we made a beeline for the Brew-Wing Lab nestled... 
by pffmaestro | Sep 11, 2022 | I Can Do Another 12, Season 1
In this episode of “I Can Do Another 12”, @PFFMaestro is joined by his special guest, John Andrews, aka @Katadhin, as they embark on their relentless pursuit of the ultimate chicken wing! This time, they visit Against the Grain Brewery, a fantastic local... 
by PFF Crew | Jul 20, 2020 | Curated Content
Not that we’re anywhere close to being qualified enough to evaluate books but more so as a public service announcement we will periodically discuss barbecue and barbecue-related books. Matthew Register’s first cookbook “Southern Smoke: Barbecue, Traditions, and... 
by PFF Crew | Jul 13, 2020 | Curated Content
Monk: We are happy to re-introduce our updated “Forefathers of Lexington Barbecue” t-shirt in a refreshed design printed on a higher quality shirt than version 1.0. Plus, we have a few new items for sale. All while supplies last…meaning once they are gone they are... 
by PFF Crew | Jul 1, 2020 | Curated Content
Monk: Towards the end of this video, Daniel Castillo talks about how barbecue has given him a purpose in life and kept him out of trouble. And now, he has the first offset smoker that has been NSF certified in the state of California at Anaheim’s Heritage Barbecue....
