by PFF Crew | Oct 13, 2019 | Pints
Let’s begin with the fundamental question: why trade? Have you ever yearned for a specific beer, only to realize it’s out of your reach? Perhaps you’ve heard tales of an enchanting brew or an elusive brewery tucked away in some far-off corner of the... 
by PFF Crew | Feb 5, 2018 | Beer News, Craft Beer Events, Latest News, New Albion Beer, Pints
Originally posted Oct 21, 2014… Updated story regarding their can release. In fact We’re enjoying some now! New Albion Can Release Party – October 9th, 2017 Congratulations to Jack & Renee re-launching New Albion Beer! Here is a few snippets from... 
by PFF Crew | Nov 25, 2017 | Forks
Spent grains are the leftover malt (grains) after most of its sugars, proteins, and nutrients have been extracted. The spent grains can make up over 80% of a brewery’s total by-product. Conscientious brewers like Scott Smith, owner of East End Brewing Co. makes... 
by PFF Crew | Mar 15, 2016 | Forks
We enjoyed watching the movie “Chef” the other night. Long story short, it’s about a chef who loses his upscale restaurant job and then starts up a food truck in an effort to reclaim his creative swagger. In one of the more epic scenes, a food critic claims that he... 
by PFF Crew | Sep 1, 2015 | Pints
By: Pato Thornycroft Working in all three factions of the craft-brewing scene in the Chicagoland area (bartending, managing, and occasionally working as assistant brewer) is a not so secret avenue for networking through the craft beer industry. Sometimes you are...
